Dec 4, 2011

Simple Tiramisu Creamy Cheesecake (Non-bake) Recipe

Dear all,
I've learned from a friend on how to make a very simple non-bake cheesecake but yet very family loved it so much & i keep making it & improving my own version of tiramisu cheesecake..gladly sharing this recipe with all of you here..

Those who love to eat Tiramisu & want to always have it in your fridge, try it and happy making Tiramisu..

Simple Tiramisu Creamy Cheesecake (Non-bake) Recipe:       


250g      Cream Cheese (I use 'Philadelphia' or 'Tatura' brand)

250g      Whip cream

¼ cup   Sweet Cream Milk (add more if not enough sweet)

¾ cup   Sweet Cream Milk (to mix with Nescafe/Espresso & hot water – use to soak the biscuits)

1 tbs      Vanilla powder

½ cup   Cocoa powder

Lady fingers biscuits (sponge finger)


1. Beat whip cream until smooth & creamy.        

2. Using mixer, beat cream cheese, ¼ cup milk & vanilla powder. Add more milk if not enough sweet.    

3. Add the whipped whip cream into the cream cheese mixture and mix well.

4. Soak ladyfingers biscuit in a thick Nescafe mixture & arrange them flat become one layer (base – 1st layer).

5. Pour the cream cheese mixture into the biscuits layer & flatten it nicely (2nd layer).     

6. Spread cocoa powder on top of the cream cheese layer (3rd layer).

7. Soak ladyfingers biscuit in a thick Nescafe mixture & arrange them flat become another layer (4th layer).  Repeat step 5 & 6.

8. Repeat step 7 until complete.

9. To decor, put the remaining cream cheese & whip cream mixture into piping bag, pipe it like cross-stitch on top of the cake. Sprinkle cocoa powder. 

10. Put the cheesecake in the fridge for at least 4hr or leave it whole night. Before serving, top up with chocolate & roasted almond flakes to add flavor. It is best eaten when it’s cold.       

Order Term & Payment

  • Thanks for visiting Ana Creative blogsite!!
  • Order Terms & Agreements:
  • For Flowers, Cakes and Puddings : Kindly order at least 3 days ahead
  • For Custom-made Gifts or 'Gubahan Hantaran' : Pls order at least 1-2 months ahead
  • For any rented items like 'dulang hantaran, alas dulang, bekas bunga pahar' etc. items to be returned in good condition upon the agreed date; no longer than 7 days upon the event ended.
  • Deposit for 'Gift - Gubahan Hantaran' is at 50% of the total cost. Full payment is required upon delivery for all items.
  • For orders outsite Kulim and Lunas, please call to confirm if order can be sent using courier services or other arrangement. Once confirmed, full payment to be made prior delivery.
  • Payment made will not be returned if customer decided to cancel order after confirmation received via e-mail or sms/whatsapps.
  • Pls deposit your advance or payment into this account:
  • Bank Islam Malaysia Berhad (BIMB) Account No: 02020020391977 (Azhana Binti Ahmad Basir)
  • Please kindly e-mail to or whatsapps a copy of your payment transaction reference, date & time of payment, your full name and the payment amount for us to provide you with a receipt. Thank you.

Your Order Form

Your Order:
Please specify your order details here:
Pick Up Date:
Collection Mode: Self pick up
Contact / Mobile number:
Email Address:

This form powered by Freedback
Related Posts Plugin for WordPress, Blogger...